Wednesday, February 22, 2012

dinner





















lemon + fennel coleslaw
(modified from 'slim for life - the ultimate health + detox plan' by dr. gillian mckeith)

1 large fennel, grated
1/4 red cabbage, grated
4 celery sticks, sliced
red onion, diced
meyer lemon juice
organic cold-pressed hemp oil
pink himalayan salt

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