Saturday, July 28, 2012

snack





















best smoothie:
(modified from 'everyday raw' by matthew kenney)

2 cups frozen pineapple
1/2 cup young thai coconut meat
3/4 cup coconut water
handful apple mint leaves
1 t vanilla extract
1 t maca
3 T chia gel

combine all ingredients in vita mix.

breakfast





















green smoothie:
2 cups frozen blackberries
1/2 bunch italian parsley
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
3 t maca
1 T raw organic coconut oil
3/4 cup water

combine all ingredients in vita mix.

Thursday, July 26, 2012

dinner





















green smoothie:
4 oz sunflower greens
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
3 t maca
1 T raw organic coconut oil
3/4 cup water

combine all ingredients in vita mix.

lunch





















tuscan kale + farro* salad with sweet lemon dressing

salad:
1 1/2 heads romaine heart lettuce, chopped
1/2 bunch tuscan (dino) kale (stems removed), chopped
4 large radishes, grated
1 beet, grated
1 golden beet, grated
handful medjool dates, chopped
handful dried cranberries
almonds, soaked overnight, rinsed + dried in dehydrator

sweet lemon dressing:
4 T lemon juice
2 T extra virgin olive oil
1 t local honey
1/2 t pink himalayan salt

farro (optional)*:
soak 1/2 cup farro overnight.
drain, rinse + combine in pot with 1 1/2 cups water.
add a pinch of pink himalayan salt.
bring to boil. reduce heat and simmer covered for about 20-30 min.
drain if required. let cool before adding to salad.

*not raw

Wednesday, July 18, 2012

dinner





















endive, radicchio + apple salad:
2 T shallots, minced
4 T apple cider vinegar
1/2 t pink himalayan salt
1/2 t black pepper
2 T olive oil
2 large pink lady apples, grated
2 heads belgian endive, chopped
1 head radicchio, chopped
2 T chopped italian parsley

whisk shallots, vinegar, salt, pepper + olive oil.
toss with grated apples. cover + chill.
toss apples with endive, radicchio + parsley.

snack





















pineapple macadamia snakaroon with coconut + cacao

lunch

green smoothie

Tuesday, July 17, 2012

breakfast





















green smoothie:
2 cups frozen raspberries
4 oz sunflower greens
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
3 t maca
1 T raw organic coconut oil
3/4 cup water

combine all ingredients in vita mix.

Monday, July 16, 2012

snack





















hot pink ginger lemonade:
1 cup fresh lemon juice
1/4 beet, juiced
large knob ginger, juiced
3 cups water
6 drops stevia

lunch





















green smoothie:
1 1/2 cups frozen blackberries
1/2 cup frozen blueberries
4 oz sunflower greens
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
2 t maca
1 T raw organic coconut oil
3/4 cup water

combine all ingredients in vita mix.

+

gnosis hazelnut raw chocolate

breakfast





















cherries + peaches

Monday, July 9, 2012

snack





















peach

breakfast





















green smoothie:
1 cup frozen blackberries
1 cup frozen raspberries
1/2 bunch cilantro
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
2 t maca
3/4 cup water

combine all ingredients in vita mix.

Sunday, July 8, 2012

lunch





















green smoothie:
(serves 2)
4 cups frozen raspberries
1 bunch italian parsley
4 t ormus supergreens
3 scoops sunwarrior raw vegan protein (vanilla)
6 T chia gel
4 t maca
1 1/2 cups water

combine all ingredients in vita mix.

breakfast





















peaches

Saturday, July 7, 2012

lunch





















mediterranean salad

breakfast





















green smoothie:
2 cups frozen blackberries
4 oz sunflower greens
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
3 T chia gel
2 t maca
3/4 water

combine all ingredients in vita mix.
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