Sunday, January 8, 2012

snack





















berry protein smoothie:
1 cup frozen cherries
1 T raw organic extra virgin coconut oil
1 scoop sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1/2 cup water

combine all ingredients in vita mix.

dinner





















zucchini noodles with red pepper sauce

red pepper sauce:
(modified from 'a taste of heaven and earth' by bettina vitell)

3 red peppers, seeds removed + chopped
juice of 1/2 lime
1 T balsamic vinegar
3 medium garlic cloves
1 roma tomato
2 T fresh cilantro
3 T hemp oil

combine all ingredients in food processor + blend.

zucchini noodles:
4 zucchini, cut with spirooli slicer

snack

black botija olives

breakfast





















green smoothie:
2 cups frozen raspberries
4 oz sunflower greens
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water

combine all ingredients in vita mix.
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