Tuesday, June 12, 2012

lunch





















taco salad:
baby romaine
green onion, sliced
tomato, diced
lime juice
lemon juice
pink himalayan salt
walnut taco filling

breakfast





















green smoothie:
2 cups frozen raspberries
baby spinach
2 t ormus supergreens
1 1/2 scoops sunwarrior raw vegan protein (vanilla)
1 T organic extra virgin coconut oil
3 T chia gel
3/4 cups water

combine all ingredients in vita mix.

Related Posts Plugin for WordPress, Blogger...