dinner

noodles with honey mustard sauce

noodles:
zucchini
summer squash
carrot
beet
make noodles with spiral vegetable slicer.


honey mustard sauce:
3 T lemon juice
3 T local organic honey
1 1/2 t ground mustard seed
1/4 cup South River organic sweet-tasting brown rice miso
14 cup macadamia nuts, soaked
5 T water
1/4 cup extra-virgin olive oil

combine all ingredients in Vita Mix.
gently toss with noodles.