Monday, October 31, 2011

snack





















granny smith apple

breakfast





















20 oz green juice:
2 large cucumbers with peel (unwaxed)
3 celery stalks
1 small apple
1 lemon, peeled
parsley + sorrel

run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.

Saturday, October 29, 2011

dinner





















salad:
romaine + basil (from my neighbors' garden!)
black botija olives
hemp seeds
lemon juice
extra virgin olive oil
pink himalayan salt

snack






















iced cacao tea

snack





















green smoothie:
1 cup frozen mango
1 banana
4 oz sunflower greens
1/4 cup water
1/4 t pure radiance c
1/2 t chlorella

combine all ingredients in vita mix.

breakfast





















20 oz grapefruit juice

Thursday, October 27, 2011

lunch





















24 oz hot pink

breakfast





















20  oz green juice:
2 large cucumbers with peel (unwaxed)
1 lemon, peeled
1 lime, peeled
1 granny smith apple
large handful parsley

run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.

Wednesday, October 26, 2011

lunch





















20 oz green juice:
2 large cucumbers with peel (unwaxed)
1 lemon, peeled
1 lime, peeled
1 granny smith apple
large handful parsley

run all ingredients through juicer.
strain to remove any remaining fine pulp.

Friday, October 21, 2011

breakfast





















32 oz hot pink:
(modified from 'raw food real world' by matthew kenney + sarma melngailis)

1/2 pineapple
1 beet
15 strawberries with greens
1 large cucumber with peel, unwaxed
2" piece ginger

run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.

Wednesday, October 19, 2011

snack





















apple + rawtella

lunch






















salad with lemon dijon dressing:
romaine heart
cherry tomatoes
hemp seeds
green onion

breakfast





















green smoothie:
1 cup frozen mango
1 banana
baby spinach
1/2 t chlorella

combine all ingredients in vita mix.

Tuesday, October 18, 2011

breakfast





















chocolate mint green smoothie:
1/2  cup young thai coconut
2 cups coconut water
1/4 cup cacao nibs
20 apple mint leaves
1/2 cup frozen cherries
3 T raw local honey
1/2 t vanilla extract
baby spinach

combine all ingredients in vita mix.

Monday, October 17, 2011

breakfast





















green smoothie:
2 cups frozen mango
1 banana
several leaves swiss chard
1/2 cup coconut water

combine all ingredients in vita mix.

Wednesday, October 12, 2011

lunch






















salad with lemon dijon dressing:
romaine heart
cherry tomatoes
green onion
dill
chives
hemp seeds
green olives

Tuesday, October 11, 2011

Monday, October 10, 2011

Saturday, October 8, 2011

Friday, October 7, 2011

lunch





















tomato cucumber salad:
cherry tomatoes
cucumber, peeled
chives, oregano + thyme from the garden
lemon juice
black botija olives

breakfast





















green juice:
2 large cucumbers with peel (unwaxed)
1/2 bunch celery with leaves
6 large leaves dino kale
1 small apple
1 lemon, peeled

run all ingredients through juicer.
strain to remove any remaining fine pulp.

Wednesday, October 5, 2011

dinner





















green smoothie:
1 cup frozen blueberries
1 cup frozen blackberries
2 bananas
4 oz sunflower greens

combine all ingredients in vita mix.

snack





















concord grapes

lunch





















lemon + fennel coleslaw

Tuesday, October 4, 2011

dinner





















best smoothie

snack






















lemon + fennel coleslaw
(modified from 'Slim for Life - The Ultimate Health + Detox Plan' by Dr. Gillian McKeith)

1 large fennel, grated
1/2 small red cabbage, grated
3 green onions, sliced
2 celery sticks, sliced
black botija olives
lemon juice

lunch





















24 oz grapefruit juice

breakfast





















apple

Monday, October 3, 2011

dinner





















salad:
romaine heart
cucumber
cherry tomatoes
onion
black botija olives
lemon juice
dill

lunch





















best smoothie:
(modified from 'everyday raw' by matthew kenney)
2 cups frozen pineapple
3/4 cup coconut water
1/2 cup young thai coconut
handful apple mint
handful sorrel

combine all ingredients in vita mix.

breakfast





















16 oz green juice:
1 large cucumber with peel (unwaxed)
4 large leaves dino kale
4 stalks celery with leaves
1 lemon, peeled
1 knob ginger

run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.

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