raw chic
Tuesday, December 28, 2010
dessert
raw chocolate fondue with pineapple, banana + oranges
chocolate fondue:
(modified from '
raw food real world
' by Matthew Kenney + Sarma Melngailis)
3/4 cup
cacao powder
3/4 cup maple syrup
3/8 cup
raw organic extra-virgin coconut oil
blend all ingredients well in
Vita Mix
.
dinner
chile rellenos, monta-raw jack 'cheese' + red pepper sauce with mixed greens
(recipe from '
entertaining in the raw
' by Matthew Kenney)
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