Tuesday, January 31, 2012
snack
green smoothie:
2 cups frozen blackberries
baby spinach
1 scoop sunwarrior raw vegan protein
1 T raw organic extra virgin coconut oil
1/4 t pure radiance c
1 cup water
combine all ingredients in vita mix.
2 cups frozen blackberries
baby spinach
1 scoop sunwarrior raw vegan protein
1 T raw organic extra virgin coconut oil
1/4 t pure radiance c
1 cup water
combine all ingredients in vita mix.
Monday, January 30, 2012
snack
green smoothie + chlorella:
3/4 cup frozen blackberries
1/4 cup frozen peaches
1/2 cup frozen blueberries
baby spinach
1 scoop sunwarrior raw vegan protein
1 T raw organic extra virgin coconut oil
1/4 t pure radiance c
3/4 cup water
combine all ingredients in vita mix.
Wednesday, January 25, 2012
snack
berry protein smoothie:
2 cups frozen raspberries, thawed
1 1/2 scoops sunwarrior raw vegan protein
1 T raw organic extra virgin coconut oil
1/2 cup water
combine all ingredients in vita mix.
breakfast
green smoothie:
1 1/2 cups frozen peaches
4 oz sunflower greens
1 1/2 scoops sunwarrior raw vegan protein
1 cup water
combine all ingredients in vita mix.
Tuesday, January 24, 2012
snack
20 oz green juice:
1 large cucumber with peel, unwaxed
1 meyer lemon, peeled
4 stalks celery with leaves
run all ingredients through juicer.
strain to remove any remaining pulp.
dinner
salad with dijon dressing
salad:
mesclun mix
grated beet
grated jicama
dijon dressing:
2 T moutarde de meaux pommery
3-4 shallots, dehydrated for approx. 4hr at 100 degrees F
1/4 cup + 2 T organic cold-pressed hemp oil
1/4 cup meyer lemon juice
fresh thyme
1 t pink himalayan salt
combine all ingredients in vita mix.
toss with salad.
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen blueberries
sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1 cup water
combine all ingredients in vita mix.
1 cup frozen blackberries
1/2 cup frozen blueberries
sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1 cup water
combine all ingredients in vita mix.
Sunday, January 22, 2012
breakfast
berry protein smoothie:
1 cup frozen raspberries
1/2 cup frozen blueberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
Saturday, January 21, 2012
snack
20 oz green juice:
1 large cucumber with peel, unwaxed
1/2 bunch celery with leaves
1 lime, peeled
run ingredients through juicer.
strain to remove any remaining fine pulp.
1 large cucumber with peel, unwaxed
1/2 bunch celery with leaves
1 lime, peeled
run ingredients through juicer.
strain to remove any remaining fine pulp.
Friday, January 20, 2012
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen blueberries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Thursday, January 19, 2012
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen cherries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cups water
combine all ingredients in vita mix.
Wednesday, January 18, 2012
dinner
salad with hummus
salad:
mesclun mix
roma tomatoes
cucumber
raw green olives
hummus:
(modified from 'rawvolution' by matt ams den)
2 zucchini, peeled + chopped
3/4 cup raw tahini
1/2 cup fresh lemon juice
1/4 cup organic cold-pressed hemp oil
4 cloves garlic
2 1/2 t pink himalayan salt
1/2 T ground cumin
1/2 t coriander seeds
1/8 t cayenne pepper
combine all ingredients in vita mix.
lunch
green smoothie:
1/2 cup frozen blackberries
1/2 cup frozen raspberries
1/2 cup frozen cherries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cups water
combine all ingredients in vita mix.
1/2 cup frozen blackberries
1/2 cup frozen raspberries
1/2 cup frozen cherries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cups water
combine all ingredients in vita mix.
Tuesday, January 17, 2012
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen cherries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Monday, January 16, 2012
snack
20 oz green juice:
1 large cucumber with peel, unwaxed
4 stalks celery with leaves
1 lemon, peeled
run all ingredients through juicer.
strain to remove any remaining fine pulp.
lunch
green smoothie:
2 cups frozen blackberries
baby spinach
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Sunday, January 15, 2012
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen cherries
red leaf lettuce
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
Saturday, January 14, 2012
dinner
romaine salad with cherry tomatoes + shallot dressing
shallot dressing:
1/4 cup + 2 T organic cold-pressed hemp oil
1/4 cup lemon juice
fresh thyme
1 t pink himalayan salt
3-4 shallots
combine all ingredients in vita mix.
toss with salad.
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen cherries
4 large leaves romaine lettuce
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
breakfast
berry protein smoothie:
1 cup frozen raspberries
1/2 cup frozen blueberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Friday, January 13, 2012
snack
24 oz green juice:
1/2 bunch celery with leaves
1 large cucumber with peel, unwaxed
1 lemon, peeled
run all ingredients through juicer.
strain to remove any remaining fine pulp.
1/2 bunch celery with leaves
1 large cucumber with peel, unwaxed
1 lemon, peeled
run all ingredients through juicer.
strain to remove any remaining fine pulp.
the great salt debate
via Organic Avenue
'Take a look at these facts on himalayan, sea and table salt and see which salt we LOVE* to RAW-k!
The 84 minerals in this salt are in an ionic form which is molecular instead of colloidal like regular sea salt. It is therefore more easily absorbable and much more useable by our bodies than any sea salt.'
click here for the whole article and more reasons to LOVE* himalayan salt
lunch
green smoothie:
1 cup frozen blackberries
1/2 cup frozen cherries
handful sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
breakfast
berry protein smoothie:
2 cups frozen raspberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
2 cups frozen raspberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Thursday, January 12, 2012
lunch
green smoothie:
3/4 cup frozen blackberries
1/4 cup frozen raspberries
1/2 cup frozen blueberries
4 oz sunflower greens
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
Wednesday, January 11, 2012
lunch
berry protein smoothie:
1 cup frozen blackberries
1/2 cup frozen blueberries
1 T raw organic extra virgin coconut oil
1 scoop sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 1/2 cups water
combine all ingredients in vita mix.
Tuesday, January 10, 2012
lunch
green smoothie:
2 cups frozen blackberries
4 oz sunflower greens
1 T organic cold-pressed hemp oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
breakfast
green smoothie:
1 cup frozen raspberries
1/2 cup frozen blueberries
small bunch sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
1 cup frozen raspberries
1/2 cup frozen blueberries
small bunch sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
Monday, January 9, 2012
breakfast
green smoothie:
2 cups frozen raspberries
4 oz sunflower greens
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Sunday, January 8, 2012
snack
berry protein smoothie:
1 cup frozen cherries
1 T raw organic extra virgin coconut oil
1 scoop sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1/2 cup water
combine all ingredients in vita mix.
dinner
zucchini noodles with red pepper sauce
red pepper sauce:
(modified from 'a taste of heaven and earth' by bettina vitell)
3 red peppers, seeds removed + chopped
juice of 1/2 lime
1 T balsamic vinegar
3 medium garlic cloves
1 roma tomato
2 T fresh cilantro
3 T hemp oil
combine all ingredients in food processor + blend.
zucchini noodles:
4 zucchini, cut with spirooli slicer
breakfast
green smoothie:
2 cups frozen raspberries
4 oz sunflower greens
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Saturday, January 7, 2012
lunch
green smoothie:
1/2 cup frozen blackberries
1/2 cup frozen blueberries
1/2 cup frozen raspberries
4 oz sunflower greens
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
3/4 cup water
combine all ingredients in vita mix.
breakfast
berry protein smoothie:
2 cups frozen raspberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Friday, January 6, 2012
lunch
green smoothie:
1 cup frozen cherries (20 cherries)
handful sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1/2 cup water
combine all ingredients in vita mix.
breakfast
green smoothie:
2 cups frozen raspberries
small bunch sorrel
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
Thursday, January 5, 2012
dinner
romaine salad with salsa fresco:
1 head romaine lettuce
4 roma tomatoes, chopped
1/4 cup fresh basil
organic cold-pressed hemp oil
meyer lemon juice
1 t minced garlic
1/2 t pink himalayan salt
lunch
berry protein smoothie:
1 cup frozen blueberries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
breakfast
green smoothie:
1 cup frozen raspberries
1/2 cup frozen cherries
1 T raw organic extra virgin coconut oil
1 1/2 scoops sunwarrior raw vegan protein
4 oz sunflower greens
1 cup water
1/2 t vanilla extract
combine all ingredients in vita mix.
Wednesday, January 4, 2012
dinner
lemon + fennel coleslaw
(modified from 'slim for life - the ultimate health + detox plan' by dr. gillian mckeith)
2 medium fennel, grated
1 small red cabbage, grated
2 celery sticks, sliced
2 green onions, sliced
meyer lemon juice
organic cold-pressed hemp oil
1/2 t pink himalayan salt
lunch
salad with carrot + ginger dressing
salad:
4 cups mesclun greens
2 green onions, sliced
1 persian cucumber with peel
carrot + ginger dressing:
(modified from goop newsletter 15)
2 medium carrots
1 large shallot, peeled
2" knob of ginger, peeled
2 T organic cold-pressed hemp oil
1 T meyer lemon juice
2 T water
1/2 t pink himalayan salt
combine ingredients in vita mix.
toss with salad.
snack
green smoothie:
1 cup frozen blackberries
1/2 cup frozen blueberries
4 oz sunflower greens
1 T organic cold-pressed hemp oil
1 scoop sunwarrior raw vegan protein
1/2 T standard process whole food fiber
1 cup water
combine all ingredients in vita mix.
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