Monday, May 23, 2011
lunch
best smoothie:
(modified from 'everyday raw' by Matthew Kenney)
2 cups frozen pineapple
1 cup coconut water
1/2 cup young thai coconut
10 large apple mint leaves
pinch of pink himalayan salt
combine all ingredients in Vita Mix.
Sunday, May 22, 2011
dinner
mixed greens with ranch dressing
salad:
spring mix
sliced green onions
go-raw sprouted pumpkin seeds
hemp seeds
lunch
skin-glow sulfur salad + dressing
(modified from 'Eating for Beauty' by David Wolfe)
skin-glow sulfur salad:
baby arugula
watercress
micro greens
sliced radishes
sliced green onion
skin-glow sulfur dressing:
1 cup cherry tomatoes
1/2 medium cucumber with skin (unwaxed)
2 T lemon juice
1/2 t pink himalayan salt
1 T extra-virgin olive oil
1/2 T fresh rosemary
1/2 T fresh thyme
9 raw organic botija olives (remove pits)
1 clove garlic
combine all ingredients in Vita Mix.
pour over salad.
Saturday, May 21, 2011
lunch
green juice:
serves 2
1 bunch celery with leaves (15oz juice)
2 grapefruits (10 oz juice)
2 cucumbers (7 oz juice)
Thursday, May 19, 2011
on the bookshelf
Fresh Vegetable and Fruit Juices
What's Missing in Your Body?
by Dr. N. W. Walker
The Vegetarian Guide to Diet + Salad
by Dr. N. W. Walker
Wednesday, May 18, 2011
lunch
green juice:
2 grapefruits, peeled
1 large cucumber, peeled
1/2 bunch celery
run all ingredients through juicer.
strain to remove any remaining fine pulp.
combine in Vita Mix with:
1/2 t plant derived MSM crystals
1/4 t Pure Radiance C
1/2 t chlorella
33 drops zeolite liquid
Tuesday, May 17, 2011
lunch
green smoothie:
1 cup frozen cherries
1 banana
4 oz sunflower greens
1/8 cup raw cacao nibs
1/2 t vanilla
pinch pink himalayan salt
1 T maca powder
1/4 t Pure Radiance C
1/2 t plant-derived MSM crystals
33 drops zeolite liquid
1/8 cup water
combine all ingredients in Vita Mix.
Monday, May 16, 2011
dinner
salad with ranch dressing
salad:
mixed greens
sunflower greens
go-raw sprouted sunflower seeds
cherry tomatoes
hemp seeds
raw green botija olives
green onion
ranch dressing:
(modified from The Sunny Raw Kitchen)
1 cup soaked raw cashews
1/2 cup soaked raw macadamia nuts
1 cup filtered water
3 T lemon juice
1/3 cup raw organic unfiltered apple cider vinegar
1/3 cup extra virgin olive oil
2 T local raw organic honey
2 cloves garlic
1 t garlic powder
3 t onion powder
1 t fresh dill
1 T pink himalayan salt
1/2 t dried basil
combine all ingredients in Vita Mix.
stir in:
1/4 cup minced parsley
1/2 t fresh dill
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