Monday, November 29, 2010

lunch





















salad with pecans + raspberry vinaigrette:
red leaf lettuce
cherry tomatoes
cucumber
raw pecans, soaked

breakfast





















green smoothie:
1 cup frozen mango
1 banana
4 oz sunflower greens
1/4 cup water
combine all ingredients in Vita Mix.

Thursday, November 25, 2010

dessert





















raw carrot cupcakes with lemon frosting

lunch





















raw 'rice' + salad with hemp seeds + Juliano's dressing

raw 'rice':

1 cauliflower, chopped into rice-like texture in food processor
1 jicama, chopped into rice-like texture in food processor
1/4 red onion, diced
1/2 cup parsley, chopped
1 lemon, juiced
lemon zest
1 t pink himalayan salt
pinch of cumin
3/4 cup extra-virgin olive oil

gently toss all ingredients together.

snack





















green smoothie:
makes 2

2 cups frozen pineapple
1 banana
4 oz sunflower greens
1/2 cup water

combine all ingredients in Vita Mix.

happy thanksgiving!

'As we express our gratitude, we must never forget that the highest appreciation is not to utter words, but to live by them.'

John Fitzgerald Kennedy

breakfast





















green juice:
4 large leaves dino kale
1 grapefruit
1 granny smith apple
1 cucumber
run all ingredients through juicer.

Wednesday, November 24, 2010

lunch





















green juice:
1/2 bunch celery
1 cucumber
1 lime
run all ingredients through juicer.
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