Thursday, May 26, 2011
breakfast
25 oz green juice:
1 bunch celery with leaves
9 leaves dino kale with stems
1 lemon with peel
run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.
Wednesday, May 25, 2011
lunch
Orgono living silica
followed by
salad with lemon/olive oil/honey dressing:
mixed spring greens
micro greens
sliced radish
chopped cucumber
go-raw sprouted sunflower seeds
go-raw sprouted pumpkin seeds
hemp seeds
breakfast
24 oz green juice:
6 leaves dino kale with stems
1 large cucumber with peel
1 large grapefruit, peeled
1 small beet
run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals.
Tuesday, May 24, 2011
b12 exposed
free 'b12 exposed' webinar with David Rainoshek
this coming Thursday, May 26
(courtesy of rawreform.com)
this coming Thursday, May 26
(courtesy of rawreform.com)
dinner
life force power-ade:
(modified from 'Raw Food Life Force Energy' by Natalia Rose)
8 leaves dino kale with stems
1 granny smith apple
1 lemon with peel
1 small beet
1 head celery
run all ingredients through juicer.
strain to remove any remaining fine pulp.
stir in 1/2 t MSM crystals
lunch
green smoothies
(serves 2)
smoothie 1:
1 cup frozen mango
1 banana
1 T organic raw coconut butter
1/8 cup coconut water
4 oz sunflower greens
combine all ingredients in Vita Mix.
smoothie 2:
1 cup frozen blueberries
1 banana
1 T organic raw coconut butter
1/8 cup coconut water
dino kale
combine all ingredients in Vita Mix.
Monday, May 23, 2011
lunch
best smoothie:
(modified from 'everyday raw' by Matthew Kenney)
2 cups frozen pineapple
1 cup coconut water
1/2 cup young thai coconut
10 large apple mint leaves
pinch of pink himalayan salt
combine all ingredients in Vita Mix.
Sunday, May 22, 2011
dinner
mixed greens with ranch dressing
salad:
spring mix
sliced green onions
go-raw sprouted pumpkin seeds
hemp seeds
lunch
skin-glow sulfur salad + dressing
(modified from 'Eating for Beauty' by David Wolfe)
skin-glow sulfur salad:
baby arugula
watercress
micro greens
sliced radishes
sliced green onion
skin-glow sulfur dressing:
1 cup cherry tomatoes
1/2 medium cucumber with skin (unwaxed)
2 T lemon juice
1/2 t pink himalayan salt
1 T extra-virgin olive oil
1/2 T fresh rosemary
1/2 T fresh thyme
9 raw organic botija olives (remove pits)
1 clove garlic
combine all ingredients in Vita Mix.
pour over salad.
Saturday, May 21, 2011
lunch
green juice:
serves 2
1 bunch celery with leaves (15oz juice)
2 grapefruits (10 oz juice)
2 cucumbers (7 oz juice)
Thursday, May 19, 2011
on the bookshelf
Fresh Vegetable and Fruit Juices
What's Missing in Your Body?
by Dr. N. W. Walker
The Vegetarian Guide to Diet + Salad
by Dr. N. W. Walker
Wednesday, May 18, 2011
lunch
green juice:
2 grapefruits, peeled
1 large cucumber, peeled
1/2 bunch celery
run all ingredients through juicer.
strain to remove any remaining fine pulp.
combine in Vita Mix with:
1/2 t plant derived MSM crystals
1/4 t Pure Radiance C
1/2 t chlorella
33 drops zeolite liquid
Tuesday, May 17, 2011
lunch
green smoothie:
1 cup frozen cherries
1 banana
4 oz sunflower greens
1/8 cup raw cacao nibs
1/2 t vanilla
pinch pink himalayan salt
1 T maca powder
1/4 t Pure Radiance C
1/2 t plant-derived MSM crystals
33 drops zeolite liquid
1/8 cup water
combine all ingredients in Vita Mix.
Monday, May 16, 2011
dinner
salad with ranch dressing
salad:
mixed greens
sunflower greens
go-raw sprouted sunflower seeds
cherry tomatoes
hemp seeds
raw green botija olives
green onion
ranch dressing:
(modified from The Sunny Raw Kitchen)
1 cup soaked raw cashews
1/2 cup soaked raw macadamia nuts
1 cup filtered water
3 T lemon juice
1/3 cup raw organic unfiltered apple cider vinegar
1/3 cup extra virgin olive oil
2 T local raw organic honey
2 cloves garlic
1 t garlic powder
3 t onion powder
1 t fresh dill
1 T pink himalayan salt
1/2 t dried basil
combine all ingredients in Vita Mix.
stir in:
1/4 cup minced parsley
1/2 t fresh dill
lunch
green juice:
2 grapefruits, peeled
1 large cucumber, peeled
1/2 bunch celery with leaves
run all ingredients through juicer.
strain to remove any remaining fine pulp.
combine in Vita Mix with:
1/2 t chlorella
1/2 t plant-derived MSM
1/4 t Pure Radiace C
Tuesday, April 26, 2011
Monday, April 25, 2011
snack
chocolate mulberry fudge:
1 cup white mulberries
1/2 cup raw cacao nibs
1/2 cup raw organic extra-virgin coconut oil
1 cup raw almond butter
1/4 cup raw local honey
blend ingredients in Vita Mix.
pour into 2 silicone muffin trays.
cool in fridge/freezer before serving.
lunch
green smoothie:
1 cup frozen mango
1 banana
1 T Andean Power Maca Blend
4 oz sunflower greens
1/4 cup water
combine all ingredients in Vita Mix.
breakfast
green juice:
3 cucumbers, peeled
5 celery stalks
parsley
1 lemon
run all ingredients through juicer.
Monday, April 18, 2011
breakfast
green smoothie:
1 1/2 cups frozen pineapple
1 T raw organic coconut oil
1 t chlorella
1/4 t Pure Radiance C
4 oz sunflower greens
1/4 cup water
combine all ingredients in Vita Mix.
Sunday, April 17, 2011
lunch
salad with honey dijon dressing
dijon dressing:
4 T lemon juice
10 T olive oil
2 t dijon mustard
2 t local organic honey
1/4 t pink himalayan salt
1 clove garlic
salad:
mixed baby greens
cucumber, sliced
sugar plum tomatoes
breakfast
juice:
6 carrots
1 1/2 cucumbers, peeled
1/2 bunch celery
1 lemon, peeled
run all ingredients through juicer.
Saturday, April 9, 2011
breakfast
green smoothie:
serves 2
2 cups frozen mango
2 bananas
1 t chlorella
1/2 t Pure Radiance C
1 bunch red chard
1/2 cup water
combine all ingredients in Vita Mix.
Friday, April 8, 2011
breakfast
green juice:
3 grapefruits, peeled
1/2 bunch celery
run ingredients through juicer.
blend in Vita Mix with:
10 large apple mint leaves
1/2 t chlorella
Wednesday, April 6, 2011
breakfast
green juice:
2 large cucumbers
4 stalks celery
1 lemon
1 bunch dino kale
run all ingredients through juicer.
Tuesday, April 5, 2011
lunch
green smoothie:
1 cup frozen cherries
1 banana
1/8 cup raw cacao nibs
1/2 t vanilla
1 T raw organic extra-virgin coconut oil
1/4 t Pure Radiance C
1/2 t chlorella
1/4 cup water
baby spinach
combine all ingredients in Vita Mix.
Monday, April 4, 2011
Friday, April 1, 2011
breakfast
green smoothie:
3 cups frozen pineapple
1/2 t chlorella
1 T raw organic extra-virgin coconut oil
3/4 cup water
4 oz sunflower greens
apple mint
sorrel
combine all ingredients in Vita Mix.
Wednesday, March 30, 2011
Tuesday, March 22, 2011
dinner
cauliflower samosas + mango chutney
(recipe from 'raw food real world' by Matthew Kenney + Sarma Melngailis)
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